Festive Keto Cranberry Orange Bread

In my world cranberry season just begs for more keto cranberry recipes, which is why today I am sharing my Keto Cranberry Orange Bread with you.

Ingredients:

almond flour

sugar

salt

baking powder

cream cheese

eggs

orange extract

unsalted butter

cranberries

orange zest

What’s especially nice about this low carb cranberry bread is that it bakes, slices, and toasts beautifully. Making it a great option for breakfast, snacks, or whenever you want a little treat.

Step-by-step instructions!

Follow our easy instructions for success!

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If your life is as full as mine, you’re going to welcome a recipe that saves you time. So take advantage of this easy recipe and bake and freeze a couple of weeks ahead.

Then simply allow your keto cranberry bread to thaw overnight in the refrigerator before adding the orange glaze.

I intentionally didn’t make the cranberry bread too sweet because the glaze adds the perfect amount of sweetness.

My recipe for keto cranberry orange bread is studded with whole fresh cranberries and gains its orange flavor from a combination of orange zest and extract.

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