Keto Chocolate Cream Cheese Muffins

These low-carb chocolate cream cheese muffins make a great breakfast, after-school snack, or just whenever you feel like some chocolate!

Ingredients:

Finely Milled Almond Flour

Cocoa Powder

Baking Powder

Instant Coffee

Butter

Sea Salt

Sugar

Cream Cheese

They are sure to satisfy your craving for dark chocolate and keep you full while doing a ketogenic diet.

Step-by-step instructions!

Follow our easy instructions for success!

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Instructions

Preheat oven to 400 degrees and line the muffin pan with your choice of liners.

Step 1

Step 2

In a medium-size bowl combine all the almond flour, cocoa powder, instant coffee, baking powder, and sea salt. Set aside.

In a large mixing bowl beat on high the softened butter and sugar substitute until light and fluffy.

Step 3

Step 4

Add the cream cheese and combine well until fully incorporated.

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