Keto Rhubarb Tart With A Frangipane Filling

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This keto rhubarb tart is not only delicious but stunningly beautiful. It features a rich, almond frangipane filling, a buttery shortbread crust, and a colorful, brightly flavored rhubarb topping.

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Ingredients:

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1)","fill":"both"}] [{"selector":"#anim-3798c566-c72b-4185-94fb-38ed08ae5210","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-85f0a258-90e7-4eb6-9cf7-04be8a2cb52c","keyframes":{"transform":["translate3d(-145.61403%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f2ccda22-31bf-452d-a02b-5b38f1ba2de1","keyframes":{"opacity":[0,1]},"delay":600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90b037cc-9b2f-4145-aa36-72d416633983","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-b3219b1a-cfd2-4be6-83c5-3ec6e0388646","keyframes":{"transform":["translate3d(-139.92248%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19734f9d-1846-4fb3-9850-bcbe28601927","keyframes":{"opacity":[0,1]},"delay":400,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0d05f1d-57ed-47c6-beec-890add8f0367","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":400,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-db44223f-f564-40b7-b3d1-af1cf68da50d","keyframes":{"transform":["translate3d(-140.87301%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f694a5f7-5ba3-4de8-b928-118baa011477","keyframes":{"opacity":[0,1]},"delay":1000,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] 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[{"selector":"#anim-91f7898e-57b0-4e8c-bacd-570f92fad560","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1400,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-6ba6ffa0-691e-4533-b0e5-08f0321d6351","keyframes":{"transform":["translate3d(-139.61538%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d82460c7-aeb5-4069-88a9-752eab7724e7","keyframes":{"opacity":[0,1]},"delay":1600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fdff50b9-5850-4e79-9c89-18ef5209df6d","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ Full Ingredients

All the flavors of this low-carb rhubarb tart complement each other wonderfully. And although it may look like a fancy complicated recipe, it’s actually quite easy to put together.

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Step-by-step instructions!

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[{"selector":"#anim-572b04ca-6286-48b1-8b96-9da4ab9602bc","keyframes":{"opacity":[0,1]},"delay":200,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-156c9a81-4403-4ec4-8a6a-e608c9139400","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9b46ac72-3ca3-4952-91e7-e3d343757e4b","keyframes":{"transform":["translate3d(99.72603%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2d2f314f-e044-46a5-a1bb-48599e43138c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-32ac15f5-be55-4ffa-8ce3-e3106384ba8b","keyframes":{"transform":["translate3d(-117.8808%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c7d1169a-dd5c-404f-aa7c-bb2a18070c6a","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc5787ac-7912-4c8b-8344-104f6ca0c97c","keyframes":{"transform":["translate3d(-117.8808%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-54171fa6-4365-4eca-987e-d97b021d2bbe","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-00f51fba-f52d-4732-9e1b-511e03eee253","keyframes":{"transform":["translate3d(-117.8808%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How To Make A Keto Rhubarb Tart With Frangipane Filling Preheat oven to 350 degrees. Step 1 Get Recipe

[{"selector":"#anim-a711b16a-9a48-41cf-a474-562ad620b71e","keyframes":{"opacity":[0,1]},"delay":200,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-91a66a5a-4d89-4a7b-8219-db146648033f","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5e770778-f41b-48b9-9158-818e476b5faa","keyframes":{"transform":["translate3d(99.72603%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d53ebd83-71d1-4dd1-971c-0cab1a8ea1af","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-028294f9-a451-445f-88e2-1c2c4e817ca8","keyframes":{"transform":["translate3d(-118.24325%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a2ec5b1c-682c-4df5-874e-b451514e40ff","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-833f0a96-24df-4f92-b47f-dc84c64a685f","keyframes":{"transform":["translate3d(-118.24325%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 2 In a medium-sized bowl add the almond flour, granulated sugar substitute, salt and mix well. Get Recipe

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Keto Rhubarb Tart With A Frangipane Filling

This keto rhubarb tart is not only delicious but stunningly beautiful. It features a rich, almond frangipane filling, a buttery shortbread crust, and a colorful, brightly flavored rhubarb topping.

Ingredients:

Almond Crust

Almond flour

Granulated sugar

Unsalted butter

Frangipane Filling

Salt

Egg

Vanilla extract

Almond extract

All the flavors of this low-carb rhubarb tart complement each other wonderfully. And although it may look like a fancy complicated recipe, it’s actually quite easy to put together.

Step-by-step instructions!

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