Keto Roasted Cauliflower “Mac” And Cheese

This recipe for keto roasted cauliflower “mac” and cheese is a great substitute for traditional macaroni and cheese. Stop missing pasta with an easy, delicious, gluten-free low-carb option.

Ingredients:

cauliflower

olive oil

parmesan cheese

cream

onion powder

shredded cheese

garlic powder

salt

black pepper

red pepper

I love how a low-carb cauliflower macaroni and cheese that uses roasted cauliflower is the perfect replacement for pasta.

Step-by-step instructions!

Follow our easy instructions for success!

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This is not only a delicious recipe, it’s a fantastic way to incorporate more cauliflower into your diet.

The fact that the cauliflower is roasted rather than boiled means that it adds another dimension of flavor and also retains more of its nutrition.

Think of it as a healthy keto cauliflower mac and cheese casserole that even the pickiest eater will enjoy.

The creamy cheese sauce is rich, decadent, and is what makes this a delicious low carb cauliflower mac. It’s an excellent keto recipe since it only has 2.7 grams of net carbs.

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