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Instructions
Grate the zucchini with a box grater or food processor. Place the shredded zucchini in a colander to remove the excess liquid. Measure your zucchini once the liquid has been removed.
Step 1
Step 2
Pre-heat oven to 350 degrees
Step 3
Grease with butter and line with parchment paper a 9x5 loaf pan.
In a medium-sized bowl mix the following dry ingredients: coconut flour, salt, baking powder, psyllium powder, flax meal, and spices. Set aside.
Step 4
Step 5
Melt the butter or coconut oil and allow it to cool.